Reyneke - Biodynamic Reserve White

Deeply rooted in the prosperous wine landscapes of the Polka Draai Hills, just outside Stellenbosch, Reyneke stands as a beacon of innovation and authenticity. Under the leadership of Johan, this renowned winery has distinguished itself over the years through its commitment to biodynamic agricultural principles. Here we find the essence of the Biodynamic series: wines that capture the unique character of their origin and convey the true identity of Reyneke. With vineyards overlooking False Bay, the decomposition of granite soils contributes to the fragrant elegance of the wines, which are both vegan and Demeter certified.

The Biodynamic Reserve White is an example of craftsmanship. This wine starts in the vineyard, where Sauvignon Blanc grapes are carefully selected from special plots. After cooling overnight, they are harvested by hand and pressed whole. In the wine cellar the natural process takes over. The juice rests without the help of enzymes and fermentation takes place spontaneously in French oak barrels. A 10-month stay on the lees adds complexity, with just a hint of SO2 when transferring from the barrel.

This produces a wine with a fascinating nose of lime, lemon and elderflower, enriched with striking flint notes and a hint of grapefruit zest. Taste, and you'll be welcomed by flavors of lime, grapefruit and passion fruit, perfectly balanced by fine acidity and subtle oak complexity. The finish is long and layered, a lasting reminder of the finesse that this wine embodies.

Reyneke's vineyards radiate purity and integrity. They are free of herbicides, pesticides and fungicides, just as an organic vineyard should be. No weed killers are used here; instead, carefully selected companion plants grow among the vines. These plants not only enrich the soil, but also provide a home for beneficial insects. In short, natural solutions provide better wine. As it should.

Serve this wine alongside light fish dishes, fresh salads or even goat cheese for a culinary experience that both tantalizes the taste buds and nourishes the soul.