Easter Wineries - Albariño "Leira Reyero"

 
Meet the Albariño "Leira Reyero" from Bodegas Pascual, a family-owned winery in Spain's picturesque Rías Baixas region. Proud of their deep-rooted tradition and an unwavering passion for making exceptional wines that embody the region's unique terroir. Their viticultural philosophy is simple: to respect the environment and to bring out the indigenous grape varieties, so that each wine can express its true identity and character.

The Albariño "Leira Reyero" is made with precision and care from hand-selected grapes from the best vineyards of the domain. Winemaking begins with a gentle pressing to extract the purest juice, followed by slow, temperature-controlled fermentation in stainless steel tanks to preserve the vibrant and delicate aromas of the Albariño grape. A short period of lees maturation adds depth and complexity to this remarkable wine.

When pouring the Albariño "Leira Reyero" you will be enchanted by its brilliant pale gold color and the seductive aromas that fill the air. The nose is a symphony of fresh citrus fruits, tropical fruits and subtle floral notes, inviting you to take your first sip. On the palate, this wine delights with its bright, crisp acidity and flavors of zesty lime, juicy peach and a touch of salt, characteristic of the Atlantic influence in the region. The finish is long and refreshing and leaves you wanting more.

The Albariño "Leira Reyero" is perfect for a warm, sunny afternoon and is a delicious partner for a wide variety of dishes. From fresh seafood and grilled fish to tapas and creamy cheeses, this versatile wine elevates any dining experience. So, whether you're hosting an informal gathering of friends or enjoying a quiet evening at home, let the Albariño "Leira Reyero" take you to the sun-drenched shores of Spain's Rías Baixas with every sip. Cheers!